Dining Services
Feeling hungry while on campus?
Delaware Tech offers you breakfast, lunch, and in some cases, dinner options whenever classes are in session. We provide efficient cafeteria-style service and comfortable seating in all our dining halls. Vending machines are available when you need a quick snack or drink. All four campus dining halls offer you:
- Daily soup specials
- Daily entrée specials
- Hot and cold sandwiches
- Healthy meal choices
- Microwave available
- Comfortable indoor seating
- Outside seating available
- Wireless connection
Hours of Operation:
The Dover cafeteria is closed as the Terry Building undergoes renovations, but the Diamond Cafe food trailer is open for breakfast and lunch. The hours of operation are Monday through Thursday from 8 a.m. to 2 p.m. The food trailer is located by the Center for Energy Education & Training (Building 400).
Hours of Operation:
Fall/Spring Semester Hours
(M-Th) 8:00 a.m. - 7:00 p.m.
(F) 8 a.m. - 1:30 p.m.
Summer Semester Hours
(M-F) 8 a.m. - 1 p.m.
Location:
Student Services Building
Phone Number:
(302) 259-6870 (Office)
(302) 259-6872 (Cafeteria)
Fax Number:
(302) 259-6774
The Lighthouse Cove is proud to provide excellent Restaurant Food and friendly service in the Student Service Building. Our menus are updated each season to bring you fresh healthy homemade food with excellent pricing. Enjoy breakfast, lunch, or dinner with great homemade food at a price you can afford!
Experienced staff combined with first-class kitchen and dining facilities enables The Lighthouse Cove to offer world class catering and banquet services to the community, right here at home. A willingness to work with clients, quality food, presentation and service ensure that your special occasion will be a wonderful, worry-free affair.
Breakfast, Lunch & Dinner
Offering a variety of menu items & specials!
Catering Services Available
Georgetown Catering Menu (PDF)
Georgetown No Frills Catering Menu (PDF)
Hours of Operation:
The Stanton Cafeteria is currently closed.
Hours of Operation:
(M-Th) 8:00 a.m. – 2:00 p.m.
Location:
East Building, First Floor